Savory White Chili

• 1 lb. boneless, skinless chicken breast cut into 1-inch pieces
• 1 medium onion, chopped
• 2 cloves garlic, minced
• 14 oz. can chicken broth
• 1 med. red bell pepper, chopped
• 1 Tbsp. chili powder
• 1 tsp. cumin
• 1/2 tsp. coarse salt
• 1/4 tsp. cayenne pepper
• 3 (15 oz.) cans cannellini beans, rinsed
• 4 oz. can chopped green chiles
• 1/4 cup chopped cilantro
• Fat-free Greek yogurt

In a 4-quart slow cooker, combine all ingredients except yogurt and cilantro.  Cover, cook 6 hours on low.  Stir in cilantro.  Garnish with yogurt.